2017

Learn about the local and unique Florida wildlife that exists in Sarasota County and have made this sub-tropical environment their home.

Sarasota abounds with wildlife, both big and small, on the land, in the sea, and in the sky. Many are unique to the region and, while enjoying Sarasota, various critters may cross your path that make you wonder “What did I just see?” Here are your answers for many of the common, misunderstood, or unusual of the Floridian faunae.

Find out what one organization is doing to draw attention to our growing local food community.

For some time we’ve been hearing about the importance of “eating local,” but what does that really mean? 

We go to grocery stores to stock up on items, many of which are found on a year-round basis, like strawberries, tomatoes and lettuce. Their sources could be from North Carolina, California, Florida, Mexico, Chile or any number of growing regions, but if we can find them in our local markets, aren’t we ‘eating local?’ Not necessarily. . .

Learn what’s happening at this gem in our community

Our community boasts many amazing businesses, non-profits and organizations. But there’s one that’s a bit unique, off the beaten path, chock-full of learning opportunities, and always a fun place to visit. So, what is it?!?

The holidays approach, start planning recipes for special events, such as the Florida Butternut Squash and Sage Lasagna

As the holidays near, Florida farmers are hauling in the fall and winter crops. The generous selection of squash - from butternut to acorn - begins to fill our markets, inspiring seasonal dishes. Butternut squash is a versatile vegetable used for recipes - from soup to salads.

The ultimate comfort food: bread and butter with orange marmalade, this is a dish to impress any guest with flavor that shouts Florida!

It sounds like something your grandmother would make, doesn’t it?

The ultimate in comfort food, bread and butter pudding is a yummy dish to serve during the holidays or any time of year.

Flavored with orange marmalade, this dish is rich with creamy custard - creating a flavor that shouts “Florida!”

Ideally served during the holidays, plus being both easy to make and delicious, enjoy this dish during your stay in Sarasota.