Organic Farmer's Table

14 N Lemon Ave, Sarasota, FL 34236 (941) 362-3276 [email protected] LUNCH First Course (Choice of): MUSHROOM BISQUE: Truffle oil,crema,chive SOUP DU JOUR: Chef's local fresh selection KALE CAESAR: Kale and mixed greens, pickled onions, parmesan cheese, gf croutons, avocado, caesar dressing Second Course (Choice of): BREAKFAST PLATE: Farm fresh eggs, bacon, turkey bacon or plant based sausage, creamy grits, biscuit, butter, jam FARMER'S CLUB WRAP: Roast chicken, turkey bacon, chevre, onion jam, tomato, spinach, dijonnaise OMELETTE FLORENTINE: Farm fresh eggs, spinach, parmesan, swiss, roasted peppers, garlic onion MUSHROOM FRENCH DIP: Roasted mushroom, swiss, caramelized onions, mushroom au jus FARMHOUSE SANDWICH: Avocado, tomato, fresh mozzarella, arugula, basil, pesto COFFEE OR TEA DINNER First Course (Choice of): KALE SPINACH SALAD: Sun dried tomatoes, gorgonzola, croutons, walnuts, garlic dijon dressing BEET CARPACCIO: Roasted beets, butternut puree, green apple, grain mustard, arugula, black truffle oil, candied pumpkin seeds, basil CHILLED SHRIMP MARTINI: Fire roasted peppers, bloody Mary cocktail sauce, pickled red onion, caperberry Second Course (Choice of): FLATBREAD CAPRESE: Buffalo mozzarella, fresh tomatoes, basil PORTOBELLO MUSHROOM STEAK: Poached in mushroom au jus, charred onion, roast garlic-marsala potato and brussel sprouts hash PLANT BASED BURGER: Mushroom, avocado, tomato, sprouts, pickled onion, vegan dijonnaise, roasted potatoes ANGUS BURGER:Cheddar, onion jam, tomato, house sauce, roasted potatoes MUSHROOM &PEAS RISOTTO: Mushrooms, petite peas, aged parmesan cheese ROASTER STATLER CHICKEN BREAST: Roasted potatoes, brussel sprouts, garlic, lemon au jus Third Course (Choice of): BREAD PUDDING STRAWBERRY SHORT CAKE

Amenities

Facility Amenities

Accessible
Family-Friendly
Pet-Friendly
WiFi

Meals Served

Breakfast
Dinner
Lunch

Restaurants Facility Details

Downtown Dining
Gluten Free Options
Number of Seats:
80
Outdoor Dining
Vegan Options