Farlow's On The Water

SAVOR SARASOTA LUNCH $25

Select either a first or third course and select a second course.

First Course (Choice of):

Cobia Ceviche Shooter - Cobia Ceviche with Red Onion, Jalapeño, Crisp Apple, and Jicama, Marinated in Bright Citrus. Finished with Micro Cilantro and Served with a Crispy Wonton Chip

Sweet & Spicy Burrata - Small Burrata Mozzarella Served with Asparagus Tips, Lemon, Mint, Hot Honey Drizzle, Balsamic Glaze & House-Made Crackers

Voodoo Loaded Fries - Crispy Jerk-Spiced Fries Topped with Rich Three-Cheese Mornay, Smoked Bacon & Green Onion, Finished with a Drizzle of Morita Ranch

Pow Pow Grouper Cheeks - Golden-Fried Grouper Cheek Nuggets Tossed in Our House Louisville Hot Sauce, Served with a Classic Tartar Sauce Dipper

Corn Crab Clam Chowder

Second Course (Choice of):

Island Reuben Sliders - Corned Beef with Pineapple Sauerkraut, Melted Swiss, and a Savory Miso Aioli. Served with French Fries

Caribbean Barramundi - Fresh Blackened Caribbean Barramundi, Served Over a Hash of Fingerling Potatoes, Red Peppers, Scallions, Tossed in a Bacon Honey Mustard Dressing, and Served with Brown Sugar Caramelized Carrots

Spicy Tuna Umami Tostada - Spicy Tuna Umami Tostada with Avocado, Grape Tomato, and Shallot, Finished with Red Chili Aioli and Fresh Scallions, Served with Rice

Mojo Flatbread - House-Made Flatbread Topped with Citrus-Marinated Pork, Crispy Plantains, White Cheddar, Charred Green Aioli, and Bright Tropical Pico. Served with an Arugula Salad with Rainbow Chow Chow

Coco Cashew Triggerfish - An Invigorating Play of the Caribbean. Fresh Gulf Triggerfish Hand-Coated in a Toasted Coconut & Cashew Breading, Pan-Fried to Perfection. Served with Sherry Corn Risotto & Smashed Sweet Plantain Tostones, Drizzled with a Calabrian Chili Oil

Third Course - Homemade Desserts (Choice of):

Turtle Brownie - Caramel Sauce, Marshmallow Cream, Vanilla Ice Cream

Coconut Cream Pie - Pineapple Compote, Toasted Coconut, Whipped Cream, Caramel Drizzle

Lunch: Select either a first or third course and select a second course. No sharing or substitutions. Please tell your server about any food allergies or sensitivities.

SAVOR SARASOTA DINNER $45

First Course (Choice of):

Cobia Ceviche Shooter - Cobia Ceviche with Red Onion, Jalapeño, Crisp Apple, and Jicama, Marinated in Bright Citrus. Finished with Micro Cilantro and Served with a Crispy Wonton Chip

Sweet & Spicy Burrata - Small Burrata Mozzarella Served with Asparagus Tips, Lemon, Mint, Hot Honey Drizzle, Balsamic Glaze & House-Made Crackers

Voodoo Loaded Fries - Crispy Jerk-Spiced Fries Topped with Rich Three-Cheese Mornay, Smoked Bacon & Green Onion, Finished with a Drizzle of Morita Ranch

Pow Pow Grouper Cheeks - Golden-Fried Grouper Cheek Nuggets Tossed in Our House Louisville Hot Sauce, Served with a Classic Tartar Sauce Dipper

Rock Island Salad - Our House Salad with Romaine and Artisan Lettuce, Diced Tomatoes, Cheddar Cheese, Red Onions & Candied Pecans

Corn Crab Clam Chowder

Second Course (Choice of):

Grilled Shrimp & Pea Risotto - Creamy Risotto with Spring Peas, Roasted Onion & a Touch of Mascarpone Topped with Grilled Shrimp & Parmesan

Cooper Island Sirloin - 24 Hour Marinated Sirloin, Sliced and Chargrilled to Your Liking. Served Over a Charred Aioli and a Hash of Fingerling Potatoes, Mushrooms, Onion Petals, Bacon, Asparagus, and Finished with Mango Chimmi Cream

Green Goddess Linguini w/ Grilled Chicken - Caribbean Pesto Sauce with Asparagus, Broccoli, & Zucchini Sauteed Together, Served with Honey Jerk Chicken

Chimmi Triggerfish - Triggerfish Marinated 24 Hours in Our Special House-Made Herb Chimichurri, Served Atop a Mixture of Bay Scallops, Shrimp, and Farro. Tossed in a Roasted Red Pepper Romesco Sauce and Finished with a Roasted Cauliflower Puree

Blackened Mahi w/ Callaloo - Creamy Coconut Pea Puree with Sauteed Baby Kale, Served with Rice & Beautifully Blackened Mahi, Drizzled with a Sweet & Spicy Papaya Jalapeno Sauce

Third Course - Homemade Desserts (Choice of):

Turtle Brownie - Caramel Sauce, Marshmallow Cream, Vanilla Ice Cream

Coconut Cream Pie - Pineapple Compote, Toasted Coconut, Whipped Cream, Caramel Drizzle

Dinner: Select one from each course. No sharing or substitutions. Please tell your server about any food allergies or sensitivities.