Savor Sarasota: Cafe Evergreen

801 Tamiami Trail
Nokomis, FL 34275
Cafe Evergreen - Savor Listing Image 1
Cafe Evergreen - Savor Listing Image 1
EXTENDING THROUGH JUNE 30th DINNER $32.00 per person First Course (Select One): - Grilled Avocado: with a house-made spicy red sauce - Beef Bone Broth: with sliced ginger and green onion - Café Salad: spring mix, organic hydroponic lettuce, organic sprouts, cucumber, tomato, roasted red pepper, onion and carrot Second Course (Select One): - Cordoba Ahi Tuna and Shrimp: topped with a chimi-churri sauce, accompanied with quinoa rice pilaf and sauteed vegetables - Tuscan Steak with Salmon or Chicken drizzled with a balsamic glaze, served with potato gnocchi and spicy marinara - Kelp Noodle Stir Fry: Raw kelp noodles and fresh vegetables in a sauce of sweet Thai chili pepper, coconut cream and GF organic tamari, served over organic quinoa rice pilaf & a choice of protein*
*Pick Your Protein: grilled chicken / fresh salmon / mahimahi / ahi tuna strip steak/shrimp/organic tofu Third Course (Select One): - Chocolate Brownie - Matcha Tea - Flourless Chocolate Cake Gluten Free-vegan-vegetarian Consumer Advisory: Consumption of raw or undercooked meat, poultry, eggs, or seafood may increase the risk of illness. LUNCH $16 per person First Course (Select One): - Grilled Falafel: house-made grilled falafel with avocado dipping sauce - Cheesy Quinoa Cake: organic quinoa, Manchego cheese, fresh herbs and spices - Raw Avocado Sliders: raw dehydrated onion bread with smashed avocado - Soup of the Day: Borscht, Ukrainian Style Second Course (Select One): *all sandwiches served with your choice of side - Salmon Filet Sandwich: fresh filet topped with dill sauce or smashed avocado, arugula, tomato and onion - Evergreen Club: grilled cheesy quinoa cakes, organic micro greens, pickled beet, carrot, tomato, pesto ranch on wheat berry bread Classic Reuben with slow roasted corned beef - Thai Salad with Shrimp or Chicken: Napa cabbage, red cabbage, green onion and carrot, tossed in Thai peanut dressing, topped with crunchy rice noodles *Sides: SuperFood Slaw / Roasted Cauliflower / Sauteed Kale Baked Sweet Potato Fries / Fresh Vegetables
We feature many vegan friendly options along with local pastured raised beef. Also have a great selection of organic beers, wine, and CBD infused drinks.
  • Facility Amenities
    • WiFi
  • General Information
    • Days Open
      • Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
  • Meals Served
    • Breakfast
    • Brunch
    • Dinner
    • Lunch
  • Restaurants Facility Details
    • Corking Available
    • Gluten Free Options
    • Outdoor Dining
    • Vegan Options
  • Savor Sarasota
    • Facebook Handle
    • Featured Chef Headshot
      • IMG_2049_A0622356-E0B4-43E4-964AE3CC69D51F18.jpg
    • Featured Chef Name
      • Jordan Moore
    • Hours of Operation
      • Everyday - 9am-8pm
        Brunch served only on Saturday and Sunday from 9-2
    • Instagram Handle
    • Twitter Handle