Savor Sarasota: Sardinia Restaurant

5770 So. Tamiami Trail
Sarasota, FL 34231
6252_640x852.jpg - The Authentic Oven
6252_640x852.jpg - The Authentic Oven
6249_723x480.jpg - Fresh Sardinian Raviolis
6249_723x480.jpg - Fresh Sardinian Raviolis
6250_640x853.jpg
6250_640x853.jpg
6251_640x480.jpg - Fresh Mushrooms
6251_640x480.jpg - Fresh Mushrooms
EXTENDING - Through September SAVOR SARASOTA MENU DINNER 1st Course: (Choice of) - Octopus carpaccio - with arugula and bottarga - Romaine lettuce - with shrimp,capers,cucumber and corn - Wild mushrooms - over parmesan basket 2nd Course: (Choice of) - Tagliolini - with spinach and bottarga  - Potato gnocchi - with parmesan cheese and asparagus - Pecorino and orange zest ravioli - with tomato and basil 3rd Course: (Choice of) - Mediterranean Sea Bass - with parsley and tomato pesto - Mix seafood choppino - Roasted sausage and eggplant over soft polenta LUNCH N/A   Note: All our pasta are fresh homemade. And all our seafood and meat dishes are cooked in our brick oven. — Chef Carta brings the authentic simple elegance of the Sardinian dining tradition to your table. Sardinian cuisine is knownfor the purity of food and flavors. To insure the authenticity of the dining experience Chef has imported an authentic hood wood-burning oven for the kitchen. The menu is focused on farm fresh and locally grown food. Chargrilled meats and local fish will be cooked in the oven as it is in Sardinia. Taste the Sardinia bread, know as Panecarasau, baked fresh daily which welcomes you at your table. The pasta dough is also made fresh daily. Revel in the authentic Sardinian paella made with fregola and enjoy the unique flavor of bottarga.
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    • Outdoor Dining
    • Valet Parking