Savor Sarasota: Ristorante San Marco

305B W. Venice Ave
Venice, FL 34285

DINNER $32 per person - Each meal includes a glass of House Red or White Wine and three courses with options

First course (Select One):
- Parmigiana di Melanzane; Oven Roasted eggplant with basil, fresh mozzarella and Parmesan cheese. Finished with a pomadoro sauce.
- Carciofi pugliesi; Fresh artichoke hearts sautéed with garlic, mint and olive oil.
- Banana Peppers; Roasted Banana peppers stuffed with fontina cheese and salami and covered in a rich Gorgonzola sauce.
- Bruschetta; Toasted crostini bread topped with tomatoes and olive oil.
- Mista Salad; Mixed greens, cherry tomatoes, cucumbers and croutons in a balsamic vinaigrette.
- Cesar Salad; Romaine hearts, croutons and fresh Parmesan cheese and Cesar dressing.

Second Course (Select One):
- Tagliatelle Ortolana; Handmade fettuccine with sautéed seasonal vegetables in a light tomato sauce.
- Lasagne Emiliane; Meat sauce, bechamel cream and fresh tomato sauce.
- Tagliatelle al Sugo di Carne; Handmade fettuccine with a Bolognese meat sauce.
- Pappardelle Boscaiola; Handmade pappardelle , peas, mushrooms, handmade sausage in a creamy sauce.

Third Course (Select One):
- Tiramisu; Layered lady fingers with espresso and mascarpone cheese.
- Cannolis; Cannoli shells filled with ricotta cheese and chocolate chips.

LUNCH $16 per person - includes beverage or a glass of house wine

First course Soup and salad
- Choose soup of the day or Minestrone
And
- Choose Mista or Cesar salad.

Course two; Choose a panini:
- Caprese; Mozzarella, tomato, basil and olive oil on pressed Ciabatta roll.
- Vegetariano; Grilled marinated zucchini and eggplant and arugula
- Delicato; Grilled chicken breast, tomato, zucchini and mozzarella cheese.
- Romagnolo; Grilled fresh sausage, sautéed onions and mozzarella Cheese
- Pescatore; Tuna marinated in olive oil, arugula, tomato and finished with a lemon dressing.
- Chicken Paillard; Pan seared chicken breast over sautéed spinach and seasonal vegetables. Finished with fresh lemon.

  • Facility Amenities
    • Pet-Friendly
  • General Information
    • Days Open
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    • Hours of Operation
      • Mon -Friday 11 am -2:45 pm & 5-9 pm, Sat-Sun 12- 2:45 pm & 5-9 pm
  • Restaurants Facility Details
    • Bar/Lounge
    • Corking Available
    • Downtown Dining
    • Gluten Free Options
    • Meals Served
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    • Outdoor Dining
    • Vegetarian Options