Savor Sarasota: The Rosemary

411 N. Orange Ave
Sarasota, FL 34236
The Sans Marcos
The Sans Marcos
Scallops and Shrimp
Scallops and Shrimp
Rosemary Table Set
Rosemary Table Set
Rosemary Outside
Rosemary Outside
Orange Avenue Chicken
Orange Avenue Chicken

DINNER $32.00 per person

First Course (Select One):
- Soup Du Jour
- Bermuda Fish Chowder: Locally-Sourced Whitefish, Tomato Base, Black Rum & Sherry Pepper Sauce.
- Small Caesar Salad: Romaine, Shredded Reggiano Cheese, Croutons & Homemade Caesar Dressing.
- The Savor Salad: Mixed Greens, Watermelon, Feta Cheese, Cucumbers, Grape Tomatoes, Red Onions, Roasted Peppers, Rosemary Croutons & Oregano-Chervil Vinaigrette.
- Escargot: Oven-Baked Escargots Finished With Chardonnay Garlic Butter. Served With Crispy, Homemade Crostini & A Lemon Wedge.
- Calamari: Lightly Floured & Fried Calamari Served With George’s Interesting Sauce, Tomatillo & House Jalapeño Salsas.
- Crab Louie With Avocado & Tuna: Lump Crab Meat With Louie Dressing, Diced Onions, Bell Peppers & And Sushi-Grade Tuna Atop A Bed Of Sliced Avocado. Served With Toasted Bread.

Second Course (Select One):
- Canard Framboise:Crispy-Roasted Canadian Half Mallard Topped With A Summer Raspberry Gastrique. Served With Mashed Potatoes & Seasonal Vegetables.
- Pork Osso Bucco: Slow-Braised Pork Drizzled In A Porcini-Pinot Noir Demi-Glace. Served With Grilled Asparagus & Roasted-Shallot Mashed Potatoes.
- Black & Blue Chicken & Pasta: Spice-Rubbed Seared Chicken Breast, Roasted Peppers, Caramelized Onions, Mushrooms & Asparagus Tossed With Linguine Pasta In A Spicy Gorgonzola Cream Sauce.
- Shrimp & Fettuccine Jardin: Jumbo Shrimp Sautéed With Artichokes, Sun-Dried Tomatoes, Roasted Peppers, Caramelized Onions, Rosemary & Fresh Fettuccine Pasta In A Citrus Beurre Blanc.
- The Fresh Catch: Florida’s Fresh Catch Of The Day, Prepared Grilled, Broiled, Blackened, Roasted, Seared, Poached Or Sautéed. Served With Risotto, Seasonal Vegetables & Key Lime Beurre Blanc.
- A Trio Of Scallops: Pan-Seared, Diver-Harvested Sea Scallops Placed Atop A Bed Of Rich Shrimp Risotto & Finished With A Garlic-Key Lime Beurre Blanc.
- Guava Glazed Salmon: Guava-Glazed Wild Salmon Fillet Placed Atop A Bed Of Risotto, Then Finished With A Yellow Bell Pepper & Valencia Orange Velouté. Served With Sautéed Vegetables.
- Grouper With Crab & Hollandaise: Fresh Grouper Fillet, Grilled Then Topped With Jumbo Lump Blue Crab Meat & Drizzled In A Key Lime Hollandaise. Served With Risotto & Grilled Asparagus.
- Driftwood Baby Back Ribs: Half Rack Of House-Smoked Baby Back Ribs Finished With George’s Interesting Sauce. Served With Blue Cheese Cole Slaw & Cheese Grits.
- George’s Texas-Smoked Brisket: 12-Hour, House-Smoked Prime Brisket Slathered In George’s Interesting Sauce. Served With Choice Of Cheese Grits Or Mashed Potatoes.
- Chargrilled New York Strip Steak: 12 Oz New York Strip Steak Topped With A Rosemary & Thyme Beurre Blanc. Served With Risotto & Grilled Asparagus.
- Chåteaubriand: 8oz Thick, Center-Cut Tenderloin Fillet Roasted In A Rosemary & Thyme Herb Blend. Served With Fingerling Potatoes & Grilled Asparagus.

Third Course (Select One):
- Apple Pie
- Key Lime Pie
- Vanilla Ice Cream & Fresh Berries With Melba Sauce
- Flourless Chocolate Mousse Cake
- Tiramisù

LUNCH $16 Per Person

First Course (Select One):
- Soup Du Jour
- Bermuda Fish Chowder: Locally-Sourced Whitefish, Tomato Base, Black Rum & Sherry Pepper Sauce.
- Small Caesar Salad: Romaine, Shredded Reggiano Cheese, Croutons & Homemade Caesar Dressing.
- Small House Salad: Mixed Greens, Tomatoes, Cucumbers, Bermuda Red Onions, Carrots, Croutons & Dressing Of Choice.

Second Course (Select One):
- The Lamb Chop Greek Salad: Mixed Greens & Romaine Tossed With Feta Cheese, Artichokes, Roasted Peppers, Pepperoncini Peppers, Asparagus, Onions, Kalamata Olives, Three Grilled Lamb Chops & An Oregano Vinaigrette.
- Pacific Rim Shrimp Salad: Wasabi-Fried Shrimp On Greens Tossed With Chopped Pineapple, Tangerines, Toasted Cashews, Almonds & Sesame Seeds, Then Finished With A Chili-Teriyaki Dressing.
- Chopped Seafood Cobb Salad: Mixed Greens Tossed With Shrimp, Lobster, Crab, Bacon, Hard-Boiled Egg, Red Onions, Cherry Tomatoes, Bleu Cheese Crumbles & A Creamy Rosemary And Thyme Dressing.
- The Waikki Chicken Sandwich: Tempura-Fried Boneless Chicken Breast Placed On A Toasted Kaiser Roll, Topped With Pepper Jack Cheese, Red Onion & A Spicy Pineapple Sambal. Served With Choice Of Rosemary Fries, Tossed Salad Or Fresh Fruit.
- The New England Lobster Roll: Maine Lobster Tossed With Zesty Lemon Mayonnaise In A Buttered-Griddled Bun. Served With Choice Of Rosemary Fries, Tossed Salad Or Fresh Fruit.
- Aransas Pass Grouper Sandwich: Blackened Gulf Grouper On A Toasted Kaiser Roll With Lettuce, Tomato & An Ancho Chili Remoulade. Served With Choice Of Rosemary Fries, Tossed Salad Or Fresh Fruit.
- The Willie Nelson: House-Smoked Pulled Pork & Brisket Topped With Sliced, Smoked Sausage & Muenster Cheese, Then Served On A Toasted Kaiser Roll. Served George’s Interesting Sauce & Choice Of Rosemary Fries, Tossed Salad Or Fresh Fruit.
- Texas Round Rock Tacos: Overnight-Smoked & Seared Brisket With Pepper Jack Cheese And Pico De Gallo, Folded In Twin Flour Tortillas, Accompanied By Salsa Verde, Habanero Dip & George’s Interesting Sauce. Served With Choice Of Rosemary Fries, Tossed Salad Or Fresh Fruit.
- Driftwood Baby Back Ribs: House-Smoked Baby Back Ribs Brushed With “George’s Interesting Sauce.” Served With Choice Of Rosemary Fries, Tossed Salad Or Fresh Fruit.
- El Huarache Tex-Mex Favorite: House-Made Corn & Black Bean Tortilla With Your Choice Of Grilled Chicken, Steak Or Shrimp, Topped With Salsa Verde, Avocado, Tomato, Lettuce, Mexican Cheese & A Key Lime Sour Cream Sauce. Served With Choice Of Rosemary Fries, Tossed Salad Or Fresh Fruit.
- The Rosemary Quiche: Lorraine, Greek Or Vegetable Quiche. Served With Choice Of Rosemary Fries, Tossed Salad Or Fresh Fruit.
- House Fish & Chips: Panko-Crusted, Deep-Fried Fresh Gulf Grouper Served With Rosemary Fries & House-Made Tartar Sauce.

Third Course (Select One):
- Apple Pie
- Key Lime Pie
- Vanilla Ice Cream & Fresh Berries With Melba Sauce
- Flourless Chocolate Mousse Cake
- Tiramisù

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