14th Annual Savor Sarasota Restaurant Week Returning June 1-14

Nearly 20 new restaurants participating and almost 90 restaurant options overall

SARASOTA, Fla. (May 2019) – The 14th annual Savor Sarasota Restaurant Week returns June 1 – 14, 2019 with almost 90 restaurants participating, including nearly 20 new restaurant options. Throughout this year’s Savor Sarasota event, guests can enjoy prix-fixe, multi-course lunch and dinner menus for just $16 and $32 per person.

The following restaurants are new to the program and are as follows:

Bavaro’s Pizza Napoletana & Pasteria, Blue Kouzina, Bridges Restaurant in Embassy Suites, Café Evergreen, Cha Cha Coconuts, La Mucca Ballerina, Le Petit Jardin Café, Lovely Square, Reyna’s Taqueria, Ristorante San Marco, Rudolph’s Restaurant in The Sarasota Modern, Speaks Clam Bar, Tamiami Tap, The Bistro at The Concession Golf Club, Umbrellas 1296 and Venezia Restaurant.

Returning participating restaurants are as follows:

Alpine Steakhouse, Amore Restaurant, Andrea’s Restaurant, Beulah Restaurant, Bijou Café, Blue Rooster, Bonefish Grill Sarasota and Venice, Bravo Coastal Bar & Kitchen, Brick’s Smoked Meats, BRIO Tuscan Grill, Café Baci, Café BarBossa, Café Gabbiano, Café L'Europe, Café Venice Restaurant & Wine Bar, Captain Brian's Seafood Market Restaurant, CasAntica Ristorante, Cassariano Italian Eatery Venice and UTC, C’est La Vie University Park-Lakewood Ranch, Chart House, Chaz 51 Steakhouse, Chef Rolf’s New Florida Kitchen, Chianti Ristorante Italiano, Clasico Sarasota, Crab & Fin, Crow’s Nest, Duval's, Fresh.Local.Seafood, Element Modern Mediterranean Grill, Euphemia Haye Restaurant, Evoq at The Westin, Farlow’s on the Water, Fins @ Sharky's, Fleming’s Prime Steakhouse & Wine Bar, H2O Bistro at Hotel Indigo, Harry's Continental Kitchens, Hyde Park Prime Steakhouse, Italian Tradition Restaurant & Martini Bar, La Dolce Vita Authentic Italian Cuisine, La Scarpetta, Lila, Lolita Tartine, Mattison’s City Grille, Mattison’s Forty-One, Melange, Michael's On East, Miguel’s, Mona Lisa Restaurant, Muse at the Ringling, Off the Hook Seafood Restaurant, Ophelia's on the Bay, Pacific Rim Restaurant, Paris Bistrot, Patrick’s 1481, Rodizio Grill, Roessler's Restaurant, Ruth’s Chris Steak House, Sardinia Restaurant, Season’s 52, Selva Grill, Shore Diner, Sophie’s at Saks Fifth Avenue, Stonewood Grill and Tavern, Surf Shack, The Capital Grille, The Fountain Kitchen & Wine Bar, The Melting Pot, The Rosemary, Tokaj Restaurant, Tommy Bahama and Tsunami Sushi & Hibachi Grill.

Savor Sarasota Restaurant Week is sponsored by Sarasota Magazine, Sarasota-Bradenton International Airport, Sarasota Orchestra and OpenTable. For more information about Savor Sarasota, including participating restaurants, menus, and chefs, visit www.savorsarasota.com.

About Sarasota County

Visit Sarasota County leads and supports the tourism industry in Sarasota County by providing the highest quality, and most innovative, marketing programs and promotions to ensure the continued growth of tourism and travel from visitors around the world. It is the mission of VSC is to make Sarasota County the must experience destination on Florida’s Gulf Coast. To learn more, visit www.visitsarasota.com.