chef eating food in a kitchen
Chef Dan Bavaro samples food in his kitchen at Bavaro's Pizza Napoletana & Pastaria (Watch the full video below)

Video: Local Chefs Describe Savor Sarasota

Dozens of restaurants offer special multi-course , prix fixe lunch ($16) and dinner ($32) menus during our annual restaurant week, which runs from June 1-14

Watch as longtime local chefs Paul Mattison (Mattison's) and Solomon Shenker (H2O Bistro), along with area newcomer Dan Bavaro (Bavaro's Pizza Napoletana & Pastaria), describe why #SavorSarasota is the best time to experience our award-winning Sarasota County restaurants, and what guests can expect on these special menus.

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